Hungarikum

Hungarikum

Magyar gulyásleves

 „A gulyás bőséges lével, hagymával és paprikával készített leveses étel, kockára vágott burgonyával és csipetkével”- írta egykoron Gundel Károly vendéglős.

Tokaji Aszú produced in the Tokaj wine region of Hungary

The Tokaji Aszú is a special wine produced in the Tokaj wine region; it is the nectar of individually hand-picked “aszú”berries botrytised on the vinestock.

Food products from fattened goose

The goose, due to its versatility, has always enjoyed a distinguished role in Hungarian poultry farming.

Zsolnay cultural quarter

The Zsolnay Cultural Quarter was the biggest investment in the Pécs 2010 Cultural Capital of Europe project, which involved construction on the majority of the territory of Zsolnay Porcelain Factory of Pécs.

Tárogató

Tárogató has been accompanying our history ever since the arrival of Hungarians to this land. Its shape, size, sound and tone has gone through smaller and significant changes over the centuries.

The folk dance house method as the hungarian model of perpetuation of cultural heritage

Whether beginners or more advanced dancers, they can all have a good time together at the Folk Dance House. This is a tangible leftover of our ancient heritage in the 20th-21st century.

Falconry as a living human heritage

Hungarian falconry has a history spanning more than a thousand years; it is a part of the Hungarian identity and appears throughout the whole history of Hungary.

Early christian necropolis of Pécs (Sopianae)

The early Christian cemetery of Pécs, from the 4th century, is a comprehensive example of the burial architecture and art of early Christians in the northern and western provinces of Rome.

„Mohácsi busójárás” a masked end-of-winter tradition

Busó festivities have been a tradition of Croat minority in Mohács for centuries; they are a typical example of European end-of-winter, spring-awaiting fertility festivities.

Traditional Hungarian folk song

To Hungarian people the Hungarian songs are as important as chansons to the French, the Napolitano songs to the Italians or the polka to the Poles. The Hungarian songs are part of our national identity, our musical language, an organic part of our traditions.

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